The Unified Theory Of Cooking With Beer has just 1 simple rule

The Unified Theory Of Cooking With Beer has just 1 simple rule 1While pairing beer with specific foods falls midway between an art and a science, there’s far less effort involved with cooking with beer as an ingredient. I’ve both cooked and baked with beer, and while the latter requires precision and forethought—it is baking, after all—the former is mercifully simple. Keep one key…

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